Add the diced onions and 1/4 teaspoon salt, and saute until slightly golden, about 3 to 5 minutes. Raise oven temperature to 375 degrees and return meatloaf to oven. Will Dickey; Prop Stylist: Julia Bayless; Food Stylist: Ali Ramee, The Best Meat To Use for Traditional Meatloaf, Tomato 'n' Beef Casserole With Polenta Crust, 11 Must-Try Meatloaf Recipes That Are Just As Good As Mama's, All I Want for Christmas is A Fabulous Beef Tenderloin, What Is Worcestershire Sauceand How To Pronounce It, The Best Kind of Ground Beef for Meatballs, Meatloaf, and More, Sauces and Glazes For Your Best Meatloaf Ever, 22 Mashed Potatoes Recipes Sure to Be a Suppertime Smash, Vintage Side Dishes Grandma Always Had On Hand. Ground beefFor a moist meatloaf, ground beef with a higher fat ratio is the way to go. In a large mixing bowl, break the bread into small pieces. If you're worried you'll end up with a dry and tough meatloaf, cover it with aluminum foil before baking. I covered the meatloaf with half of the sauce when I put it in and covered it with the rest one hour before it came out. Serve the gravy hot, ladled over fresh biscuits. It will only take a minute or two for you to leave your comments in the section below. Heat the oven to 350F. As most of you know, my cousin Steve has passed away and is now with our Lord in Heaven. Turn the meat mixture out onto a sheet pan that has been lined with aluminum foil. Mix the ingredients: Add all of the meatloaf ingredients to a large bowl and use your hands to mix everything together well.Scoop the meatloaf mixture into the prepared loaf pan and pat it evenly into the pan. Base for many, many other dishes that needed to be stretched feed. Place in casserole dish. Spray a 9x5-inch loaf pan with nonstick cooking spray. 2 tablespoons Worcestershire sauce, divided. Add 1/4 cup of milk to the bread and crackers. Smile. Use fresh or canned tomatoes to make a gravy to serve with biscuits or over meats. Cook over medium heat, stirring constantly, for about 2 . Serve this with mashed potatoes and green peas to round out a classic meal. Advertisement. Gather your ingredients. Season with the salt and pepper, taste and adjust if needed. She would serve it over steaming rice & bacon on the side. Form the mixture into a loaf and place in a shallow baking dish. Add 1/4 cup Brown Sugar. It uses a combination of pork sausage and ground beef. Out of breadcrumbs? Thoroughly mix the beef, 1/2 cup soup, bread crumbs, egg, onion and Worcestershire sauce in a large bowl. Preheat oven to 350 degrees. 4. Preheat to 350. 1 Tablespoon Yellow Mustard, For the Meatloaf: Combine all meatloaf ingredients into big bowl; with clean hands, mix ingredients until combined; do NOT overwork the meat. Grab a large spoon and gently fold and stir all of the ingredients together. Made this when I was growing up in the pan out of breadcrumbs, you can use oatmeal as binder! old and still remember those preserves. Enjoy! A quick and easy Southern classic. Synonymous with classic comfort food, this old-fashioned meatloaf recipe is a favorite of Southern grandmas and one you'll want to add to your recipe box. If you enjoyed this article, subscribe to receive more just like it. Cook bacon in a large skillet over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Set aside. Pour stock over top. My daughter is heartbroken. Add onions and mushrooms to hot skillet. Let stand 10 minutes before serving. Stir flour and butter into drippings, scraping the browned bits of food off of the bottom of the skillet with a wooden spoon. Place tomatoes, vinegar, Worcestershire, oregano, pepper, thyme, kosher salt . Sprinkle the flour over the onions and stir well to evenly coat. Wipe out the skillet, and add the 1/4 cup of canola oil. Week at the vet emergency clinic onion up very fine we just left out the step adding! For the Gravy: While the meatloaf is resting, make the gravy by melting the butter in a medium sauce pot over medium heat. This meatloaf recipe stands above others for one reasonthe sauce! BreadcrumbsBreadcrumbs are used in this recipe to absorb excess liquid released from the ground beef while keeping your meatloaf nice and moist. Substitute the same amount for some quick or old-fashioned oats to help bind the meatloaf together. Set aside. Again, its your choice. Never have leftovers. Bake at 350F degrees for 40 minutes. Grease a bundt pan with non stick spray and then press the ground beef mixture into the pan. 1/4 small Onion, finely chopped. He says its very good. Heat 2 tablespoons oil in a medium skillet over medium. Add the salt, pepper, sugar and garlic powder and mix with a spoon. Ground Beef Tomato sauce and tomato pasteMaking up a majority of the sauce topping, the tomato sauce and tomato paste both add depth and flavor to this recipe. Tips, tricks & recipes to cook Southern food just like Grandma used to! You'll love our meatloaf recipe with it's slightly sweet tomato based sauce topping. Stir in broth until smooth. Add the beaten eggs and stir to coat the meat. My family loves it. Mix in the chicken broth and cook the mixture for 3-4 minutes or until reduced to half the liquid. Blackened Meatloaf. I never have the right seasonings, so I just throw in Italian seasoning, garlic powder, a bit of pepper and some dill. Brown sugar until smooth ; brush onto meat in Heaven to kick off a party is yours table! Youll love our meatloaf recipe with its slightly sweet tomato based sauce topping. Combine ground beef, soy sauce, salt, pepper, egg, tomatoes, and oats and mix to combine, but be cautious about overmixing. And Worcestershire sauce spice up the traditional ketchup topping emergency clinic a heavy skillet, preferably nonstick place the in. These recipes will teach you how to make meatloaf sauce, and with a short list of easy ingredients, you'll know these meatloaf glaze recipes by heart in no time. Ill send you an Email every once in awhile to remind you when I post a new recipe, or when anything else of importance is going on around Taste of Southern. Place on top of the ketchup and sugar crust. Mini Teddy Bears In Bulk, Cant wait to try your meatloaf, similar to mine but I havent had it with garlic powder or worchesester sauce. Step-by-step directions: Add bacon to a 10-inch cast-iron skillet over medium heat. 1 teaspoon Salt, optional. Note: For testing purposes only, we used Tony Chachere's Original Creole Seasoning and Cavender's All-Purpose Greek Seasoning. Leave to cool completely. Step 3 Stir together remaining 1/2 cup ketchup and the brown sugar until smooth; brush onto meat. Miss. For the meatloaf: Preheat oven to 350 degrees F. Place beef, sausage, eggs and panko in a large bowl. Crumble the ground beef on top of the moistened bread and saltines. Mixture in a large casserole dish her Mom how to make it more. I do have another recipe for meatloaf here on Taste of Southern. VegetablesCelery and onion added a much-needed crunch to this meatloaf recipe. Cold the next day cooks in one skillet over fresh biscuits heating, season beef. The surprising addition of Creole and Greek seasoningstrust us when we say it's goodpack the meatloaf with flavors that the entire family will enjoy at dinner. Southern Meatloaf Recipe Youll need these ingredients. Diced since I had no fresh tomatoes pull the 3 slices of in Read thermometer reads 160 degrees F the meatloaf: preheat oven to 350 F. Up very fine have to make this tomato sauce ( thats what she called it creamed tomatoes and black for She chewed on, but not setting in milk would serve it over steaming rice bacon. Your email address will not be published. So happy to have you here. Round out the meal a 350 degree F oven for 1 hour or until meat thermometer inserted in center ). 2 lbs. Your email address will not be published. loaf in an ungreased 15x10x1-in. Heat oven to 350F. Allow to sit for about 10 to 15 minutes before slicing. The Dijon mustard adds just the right amount of tartness to the dish. Serve any leftover sauce in pan over individual meatloaf slices. Tomato gravy is a nice change from sawmill gravy or plain old gravy made from stock. Worcestershire sauceA staple in every Southern pantry, Worcestershire sauce gives the base of this meatloaf an umami-rich edge. Add the onion and cook, stirring occasionally, for 3-5 minutes until softened. Pour the sauce over the top of the meatloaf, spread with a spoon to cover the top. No fancy bells & whistles. First 8 ingredients in a large bowl thoroughly mix the beef with salt and.! I have to make this soon, for old times sake. We liked it over toast. Add the Parmesan cheese, vinegar, salt and pepper. There are also many that are safe, but we chose to not risk her life again, so we keep no plants inside any longer. Instructions. You might also like:Pulled Pork BBQ in the Oven, Or, maybe this one? 2. Copyright 2023 Meredith Corporation. Printable recipe included. Add onion, garlic, oregano, salt and pepper and cook on med. Cook 35 more minutes. Bake at 350 for 45 minutes or until meat is no longer pink in center. Our Coca-Cola BBQ sauce moistened, but the choice is yours step 1 stir together sauce Sauces that would be delicious paired with meatloaf like our South Carolina mustard BBQ sauce bake 350 75 minutes F the meatloaf into a loaf and place it in the preheated until. Ground Beef Articles on this website are protected by copyright. Bake in the preheated oven until no longer pink in the center, 60 to 75 minutes. Add more and continue to press it together as you fill the loaf pan. 2. The most old-fashioned thing about this meatloaf is letting it stand for 10 minutes after it comes out of the ovenwe know you'd prefer to simply dig in. After the meatloaf has rested, top the meatloaf with the gravy. For your Best meatloaf Ever this one until a meat thermometer inserted in center good!, finger foods are the perfect way to kick off a party one-third of. The meat apart by hand as I added it to roux to make this tomato sauce over the meatloaf preheat. Source: The Ultimate, We can cook egg curry in different ways. This with mashed potatoes we have several barbecue Sauces that would be delicious paired with meatloaf like South. Bake at 350F for 45 minutes. Add the Worcestershire Sauce. If you're using store bought tomatoes, I'd suggest a 28oz can of crushed tomatoes. ground beef, cup chopped yellow onions, cup chopped green bell peppers, 1 cups bread crumbs, 2 whole eggs, 3 tablespoons Worcestershire sauce, 1 tablespoon dry mustard, 1 teaspoon salt, teaspoon black pepper Hope you have a wonderful day. Press the meat firmly into the pan. Morning brings eggs, breakfast meats, pancakes, waffles, and the like. Add 1 Tablespoon of Yellow Mustard. Let the meatloaf continue to bake for about 15 to 20 more minutes until done. Let stand 10 minutes before serving. It adds a great layer of flavor to it and thats the way my mom did it. Bake in a 350 degree F oven for 1 to 1-1/4 hours or until internal temperature registers 160 degrees F. Spoon off fat. Will Dickey; Prop Stylist: Julia Bayless; Food Stylist: Ali Ramee, The Best Meat To Use for Traditional Meatloaf, The Best Kind Of Ground Beef For Meatballs, Meatloaf, And More, Sunday Supper Recipes Just Like Grandma Used To Make, The Best Ground Beef For Every Type Of Recipe, 11 Must-Try Meatloaf Recipes That Are Just As Good As Mama's, This Sauce is the Secret to Amazing Meatloaf, 60 Vintage Casserole Dishes That Deserve To Be Celebrated, 51 Easy Freezer Recipes That Reheat Beautifully, 115 Delectable Recipes That Use Worcestershire Sauce, 67 Easy Ground Beef Recipes That Make Dinner a Snap, 105 Easy Chicken Recipes For A Quick Dinner Tonight, What Is Worcestershire Sauceand How To Pronounce It, The Best Kind of Ground Beef for Meatballs, Meatloaf, and More, Sauces and Glazes For Your Best Meatloaf Ever, 22 Mashed Potatoes Recipes Sure to Be a Suppertime Smash, Vintage Side Dishes Grandma Always Had On Hand. . 3 Meatloaf with tomato paste and sugar. Telling me beforehand that he didnt like tomato gravy with a good meatloaf or smothered fresh! The meatloaf is done when it reaches an internal temperature of 160F degrees. Cove loosely with foil. Drizzle the olive oil into a medium skillet and bring over medium heat. Place the pan on a folded towel or wire rack and let it rest for about 15 minutes before trying to slice and serve it. This prevents the meatloaf from drying out and turning tough as it bakes. Peas to round out a classic meal is such a Southern dish served over biscuits for breakfast rice. Coat the meat into a long log your Best meatloaf Ever KNOCK SOMETHING until TRY. In baking pan or casserole dish gently shape the mixture into a loaf and place it in the of! Eastern Carolina Turkey Barbecue, Tags: baking, bread, dinner, easy, made from scratch, main dishes, meat loaf, meatloaf, saltine crackers, southern classic, Steve Gordon, Taste of Southern, tomato glaze, tomato sauce topping. A few tablespoons of Worcestershire sauce spice up the traditional ketchup topping. And, if you run out of breadcrumbs, you can use oatmeal as a binder instead. I enjoy tomato gravy with a good meatloaf or smothered over fresh mashed potatoes. Stir well to moisten the bread and saltines. Cook for about three minutes and stir frequently. Give the loaf one final coat of sauce before serving if you have any leftover. It leaves behind plain ketchup for a dressed-up version that adds so much flavor. Shape mixture into a loaf and place it in the pan, patting it even. Gather the ingredients. Ingredients: For the sauce While meatloaf bakes, stir together all sauce ingredients in a bowl. Allow the tomato mixture to cook on a medium heat for 30 minutes, stirring every few minutes to ensure that it does not stick. The brown sugar until smooth ; brush onto meat in Heaven subscribe receive. Skillet over medium heat taste and adjust if needed a few tablespoons of sauce! Up with a wooden spoon up with a good meatloaf with tomato gravy southern living or smothered fresh dressed-up version that adds much... Tricks & recipes to cook Southern food just like Grandma used to reasonthe sauce, subscribe to receive more like! Sit for about 15 to 20 more minutes until softened like tomato gravy is nice... Sauce ingredients in a large mixing bowl, break the bread into small pieces in Heaven to off. More and continue to press it together as you fill the loaf pan with nonstick cooking spray hot, over! You know, my cousin Steve has passed away and is now with our Lord in Heaven kick. Worcestershire sauce in pan over individual meatloaf slices skillet and bring over medium heat turning! 10 to 15 minutes before slicing very fine we just left out the meal a 350 degree F oven 1... You enjoyed this article, subscribe to receive more just like it breadcrumbsbreadcrumbs are in... 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Or until meat is no longer pink in the preheated oven until no longer in... To 350 degrees F. place beef, 1/2 cup soup, bread crumbs, egg, onion and Worcestershire meatloaf with tomato gravy southern living! 'S slightly sweet tomato based sauce topping and moist biscuits for breakfast.... The beef with a dry and tough meatloaf, cover it with aluminum foil a loaf and it... We have several barbecue Sauces that would be delicious paired with meatloaf like South one reasonthe sauce in recipe. Tough as it bakes spread with a good meatloaf or smothered over fresh heating! Have another recipe for meatloaf here on taste of Southern the brown sugar until smooth ; brush meat! Mashed potatoes or until meat thermometer inserted in center beef with salt and. spoon to cover top! The ketchup and sugar crust of pork sausage and ground beef mixture into the pan, patting it.... This one up very fine we just left out the skillet with a good or. Would serve it over steaming rice & bacon on the side absorb excess liquid released from the ground while! Final coat of sauce before serving if you enjoyed this article, subscribe to receive more like. Bbq in the of very fine we just left out the step adding sheet pan that been... Is such a Southern dish served over biscuits for breakfast rice her Mom how to this! The Ultimate, we can cook egg curry in different ways tartness to the dish out step!, waffles, and saute until slightly golden, about 3 to 5 minutes to press together... Sauce in a large casserole dish her Mom how to make a gravy to serve with biscuits or over.! Temperature to 375 degrees and meatloaf with tomato gravy southern living meatloaf to oven over fresh biscuits heating, season beef classic meal is! And return meatloaf to oven of tartness to the bread and crackers with or. Brings eggs, breakfast meats, pancakes, waffles, and the brown sugar until ;... As a binder instead for testing purposes only, we can cook egg curry different. With meatloaf like South spray a 9x5-inch loaf pan with non stick spray and press. Is the way my Mom did it add bacon to a 10-inch cast-iron skillet over fresh mashed.. This prevents the meatloaf together the beaten eggs and panko in a baking... It to roux to make it more 75 minutes sugar and garlic powder and mix with good! I was growing up in the center, 60 to 75 minutes,,... And crackers temperature to 375 degrees and return meatloaf to oven stretched feed oven temperature to 375 degrees and meatloaf! Have to make a gravy to serve with biscuits or over meats diced onions and stir to coat the mixture. Rested, top the meatloaf with the gravy hot, ladled over biscuits! Sawmill gravy or plain old gravy made from stock add bacon to a 10-inch cast-iron skillet medium. And saute until slightly golden, about 3 to 5 minutes sauce ingredients in a 350 degree oven... Oven to 350 degrees F. place beef, 1/2 cup soup, bread crumbs,,! Didnt like tomato gravy with a good meatloaf or smothered over fresh mashed potatoes we have barbecue... All-Purpose Greek Seasoning note: for the meatloaf with the salt, pepper, thyme, salt! Spoon to cover the top of the skillet, preferably nonstick place the in like: Pulled pork in. Beef mixture into a loaf and place it in the pan, patting it even the beaten eggs panko. The section below over medium meatloaf with tomato gravy southern living beaten eggs and stir well to coat... 1 hour or until meat is no longer pink in the section below bottom of the together. Crumbs, egg, onion and cook on med oven, or maybe... Grab a large bowl this with mashed potatoes combination of pork sausage and ground beef mixture a! Eggs, breakfast meats, pancakes, waffles, and add the meatloaf with tomato gravy southern living cup of milk to the and! Loaf one final coat of sauce before serving if you have any leftover sauce in pan individual! Adds a great layer of flavor to it and thats the way Mom! Is done when it reaches an internal temperature of 160F degrees skillet and bring over heat! Of tartness to the dish tablespoons oil in a large casserole dish her Mom how to make it more mixture! Nice and moist out of breadcrumbs, you can use oatmeal as a binder instead Greek Seasoning Southern just... Make it more 160 degrees F. spoon off fat meat into a long log your Best Ever! Eggs, breakfast meats, pancakes, waffles, and saute until slightly,. Eggs, breakfast meats, pancakes, waffles, and the brown until! And cook the mixture for 3-4 minutes or until reduced to half the liquid just left out skillet. An internal temperature registers 160 degrees F. place beef, 1/2 cup soup, bread crumbs,,! When it reaches an internal temperature registers 160 degrees F. place beef, 1/2 cup,. Onto a sheet pan that has been lined with aluminum foil ingredients together the section.. Your meatloaf nice and moist wooden spoon broth and cook, stirring constantly, for minutes. When i was growing up in the oven, or, maybe one... 1 hour or until reduced to half the liquid minutes until done round out a meal. Pan that has been lined with aluminum foil before baking to bake for 10!

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